Prep Time 40 minutes minutes
Cook Time 1 hour hour 30 minutes minutes
Total Time 2 hours hours 10 minutes minutes
1. Chicken or Turkey: If you are using turkey instead of chicken, then chances are that the turkey weighs nothing less than 3kgs. Just double the quantities of all the ingredients especially you may want to increase the number of bread slices and boiled potato cubes as a turkey will have a larger stomach cavity. Extra stuffing won't go a waste - trust me. A turkey weighing 3-4 kilos can easily serve 6-8 people. 2. Stew Masala Powder: Is a typical Mangalorean spice blend used for meat/vegetable stews. Substitute 1 tsp stew masala powder with 1/4 tsp turmeric pwd + 1/4 tsp cumin pwd+1/2 tsp pepper pwd. 3. Sides: You may serve any kind of stir fried veggies you fancy. Throw in baby potatoes, button mushrooms, broccoli or baby corn.