Course Accompaniment
Cuisine Mangalorean
Keyword Beef, Chicken, Cutlets, Malvani Mutton Curry, Mince Meat
Prep Time 25 minutes minutes
Cook Time 25 minutes minutes
Total Time 50 minutes minutes
If you are using minced/ground beef then you will need to cook it separately in a pressure cooker. Tender meat will take approx 12-15 minutes to cook.
If you intend to freeze the mixture for later use, do not add the potato to it as the mixture can turn soggy. Instead freeze in batches and once thawed out add the required amount of boiled potato to it