Cold Coffee
Doesn't a delicious, tall glass of cold coffee have an old world charm to it? Beat the heat this summer with this refreshing, easy & quick recipe!
Servings 2 glasses
Ingredients
- 1 cup chilled water
- 1 cup chilled milk
- 4 tablespoons sugar adjust to taste
- 2 teaspoons instant coffee powder I used Bru Strong instant coffee granules
- 4-6 ice cubes crushed
- 1 tablespoon fresh cream or whipped cream optional
- Chocolate syrup to drizzle into the serving glasses optional
Instructions
- Optional step - drizzle the chocolate syrup into the sides of two serving glasses. To do this, place the nozzle of the syrup bottle along the rim of the glass and pour. When you place the glasses upright, the syrup will form a beautiful drip pattern. Keep aside
- Dissolve the sugar into the water and transfer into a blender. Add the milk & coffee powder. Whizz together. Check the taste and add more sugar or coffee powder if required. Pour immediately into the prepared glasses. Garnish with fresh cream or whipped cream if using. Add the crushed ice cubes and serve immediately.