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Thursday, April 1, 2010

Carrot Garlic Chutney



Carrot Garlic Chutney
You Need:
  • 1 cup grated carrot ( 1 medium sized carrot is enough to make chutney that serves 2 people)
  • 1 tbsp garlic, chopped (i used abt 4-5 cloves)
  • 1/2 tsp plain chilli powder
  • 1 tsp lemon juice
  • 1/2 tsp oil
  • Salt to taste
Method:
1. Grind the garlic, chilli powder, lemon juice & salt to a fine paste
2. Combine the carrots, garlic paste oil & serve with Ragi Dosas

Thursday, April 1, 2010

Carrot Garlic Chutney



Carrot Garlic Chutney
You Need:
  • 1 cup grated carrot ( 1 medium sized carrot is enough to make chutney that serves 2 people)
  • 1 tbsp garlic, chopped (i used abt 4-5 cloves)
  • 1/2 tsp plain chilli powder
  • 1 tsp lemon juice
  • 1/2 tsp oil
  • Salt to taste
Method:
1. Grind the garlic, chilli powder, lemon juice & salt to a fine paste
2. Combine the carrots, garlic paste oil & serve with Ragi Dosas